Are you ready to take your hot cross buns to the next level? Discover the top 5 must-have ingredients that will ensure your buns are a hit every time.
1. Relianz Bakers Mix
Elevate your baking with Relianz Bakers Mix. This blend of dried fruits, including raisins, sultanas, and currants, adds a burst of sweetness and tang to your hot cross buns. Say goodbye to artificial sweeteners and hello to a healthier, more delicious alternative.
2. Robertsons Cinnamon
Enhance the flavor of your hot cross buns with Robertsons Cinnamon. This pure, high-quality cinnamon is non-irradiated, GMO-free, and contains no added MSG. Add a touch of warmth and spice to your dough for the perfect hot cross bun experience.
3. Golden Cloud Cake Flour
For a gluten-free option with a sweet taste, look no further than Golden Cloud Cake Flour. Made from 100% wheat, this flour will give your hot cross buns the perfect texture and flavor without any gluten. Say goodbye to bland buns and hello to a delicious alternative.
4. NCP Yeast
Ensure your hot cross buns rise to perfection with NCP Yeast. This essential ingredient will help your dough achieve the ideal light and fluffy texture that every bun should have. Say goodbye to dense, flat buns and hello to buns that are a delight to eat.
5. First Choice Salted Butter 500g
Finish off your hot cross buns with the rich and creamy taste of First Choice Salted Butter. This 500g block of butter will add a savory touch to your buns, balancing out the sweetness of the fruits and spices. Say goodbye to dry, flavorless buns and hello to buns that are truly irresistible.
Caterlink is your go-to supplier for top-quality products and exceptional service. Caterlink specializes in providing a wide range of products to hotels, schools, retirement homes, caterers, and more, ensuring that chefs have everything they need to create culinary masterpieces.
